Naati Nagamangala Traditional Sambar Powder

The Taste of Traditional Karnataka

At Naati Nagamangala, we believe a good sambar is more than just a spice mix.

It is the aroma that fills the kitchen, the taste that reminds us of home, and a recipe that has been passed down through generations.

Our Naati Sambar Powder is prepared using carefully selected grains, dals and traditional spices, following a traditional recipe inspired by the flavours of Karnataka.

Each ingredient is carefully cleaned, prepared and traditionally roasted to bring out its natural aroma and flavour before being ground into a fine, aromatic sambar powder.

Traditional ingredients.
Traditional preparation.
Authentic Karnataka flavour.

Why Choose Naati Nagamangala Sambar Powder?

✓ Made using carefully selected grains, dals & spices

✓ Traditional Karnataka recipe

✓ Carefully roasted ingredients

✓ Traditionally stone ground

✓ Rich aroma & authentic taste

✓ Made in small batches

✓ No added preservatives

✓ No artificial colours or flavours

✓ No unnecessary additives

✓ Made for everyday family cooking

Carefully Selected Ingredients

Our Sambar Powder brings together a traditional combination of grains, dals and spices:

• Dhanya (Coriander)
• Byadgi Mensinkai
• Guntur Mensinkai
• Mankat Mensinkai
• Esaru Kalu
• Kadale Kalu
• Undhina Bele
• Kadale Bele
• Thogari Bele
• Jeerge (Cumin)
• Mensu (Black Pepper)
• Sasve (Mustard)
• Menthya (Fenugreek)
• Lavanga (Clove)
• Chakke (Cinnamon)
• Palav Leaf (Bay Leaf)
• Marati Moggu
• Ingu (Asafoetida)
• Harishina Kombu (Turmeric)
• Akki (Rice)
• Salt

No unnecessary ingredients. Just a carefully prepared traditional recipe.

From Traditional Ingredients to Sambar Powder

1. Carefully Selected Ingredients

We begin with carefully selected grains, dals and spices that form the foundation of our traditional sambar recipe.

2. Clean & Prepare

The ingredients are cleaned and prepared before the roasting process.

3. Traditional Roasting

The ingredients are gently roasted to develop their natural aroma and bring out the characteristic flavour of the spices.

4. Traditionally Ground

The roasted ingredients are ground together to create a fine, aromatic sambar powder.

The process takes time, but we believe good food is worth taking the time for.

The Taste of Home

A good sambar can turn a simple meal into something special.

Our Naati Sambar Powder can be used to prepare:

• Traditional Vegetable Sambar

• Toor Dal Sambar

• Drumstick Sambar

• Mixed Vegetable Sambar

• Hotel-Style Sambar

• Karnataka-Style Sambar

• Sambar for Idli

• Sambar for Dosa

• Sambar for Vada

• Everyday Dal & Vegetable Recipes

Just add the required quantity to your recipe and enjoy the aroma and flavour of traditionally prepared sambar powder.

Made for Everyday Karnataka Cooking

Whether it is a simple breakfast of idli and sambar, crispy dosa with hot sambar, or a traditional lunch with rice and vegetables, our Sambar Powder is designed to bring that familiar Karnataka flavour to your kitchen.

One powder.
Many dishes.
One taste of home. ❤️

Pure & Simple

Our philosophy is simple.

Start with carefully selected ingredients and prepare them with care.

Selected grains & dals.
Traditional spices.
Carefully roasted.
Traditionally ground.
Nothing unnecessary added.

Ingredients

Dhanya, Byadgi Mensinkai, Guntur Mensinkai, Mankat Mensinkai, Esaru Kalu, Kadale Kalu, Undhina Bele, Kadale Bele, Thogari Bele, Jeerge, Mensu, Sasve, Menthya, Lavanga, Chakke, Palav Leaf, Marati Moggu, Ingu, Harishina Kombu, Akki and Salt.

Storage Instructions

Store in a cool, dry place away from direct sunlight.

After opening, keep the pack tightly sealed.

For best freshness, transfer to a clean, dry, airtight container.

Always use a clean and dry spoon.

Net Quantity

500 g

Our Promise

At Naati Nagamangala, we believe traditional food practices deserve to be preserved and brought into modern kitchens.

Our Sambar Powder brings together carefully selected ingredients, traditional roasting and grinding methods, and the flavours of Karnataka that have been enjoyed in our homes for generations.

We focus on keeping the recipe simple, the ingredients carefully selected and the preparation transparent.

From traditional ingredients to your family's kitchen, every pack reflects our commitment to traditional food, farmer-sourced ingredients and honest preparation.

Rooted in Nagamangala.
Made for Your Family. 🌿