Naati Nagamangala Wood Pressed Sunflower Seeds Oil – 1 Litre
Naati Nagamangala Wood Pressed Sunflower Seeds Oil – 1 Litre
Naati Nagamangala Wood Pressed Sunflower Oil
Traditional Wood Pressed Sunflower Oil
Sunflower Seeds from Northern Karnataka. Traditionally Wood Pressed. Made for Your Family.
At Naati Nagamangala, we believe good oil begins with good seeds.
Our Wood Pressed Sunflower Oil is made from carefully selected sunflower seeds sourced from farmers in Northern Karnataka, a region known for its rich agricultural heritage and sunflower cultivation.
The seeds are carefully cleaned and traditionally wood pressed to extract the oil, keeping the process simple and close to traditional methods.
No preservatives. No artificial flavours. Nothing unnecessary added.
Just carefully selected sunflower seeds, traditionally pressed into oil for your family's kitchen.
Why Choose Naati Nagamangala Sunflower Oil?
✓ Sunflower Seeds Sourced from Northern Karnataka
✓ Traditionally Wood Pressed
✓ Carefully Selected Seeds
✓ No Preservatives
✓ No Artificial Flavours
✓ Nothing Unnecessary Added
✓ Traditionally Extracted
✓ Small-Batch Production
✓ Farmer-Sourced Raw Material
✓ Made for Everyday Cooking
From North Karnataka to Your Kitchen
Our sunflower oil begins with carefully sourced sunflower seeds from the farming communities of Northern Karnataka.
We work with selected sources to bring quality sunflower seeds to our traditional pressing process.
The seeds are then wood pressed to gently extract the oil, keeping the process simple and avoiding unnecessary processing.
From the fields of Northern Karnataka to your family's kitchen, we focus on quality at every step.
What Makes Wood Pressed Sunflower Oil Special?
Traditional wood pressing uses a wooden press to slowly crush the seeds and extract their natural oil.
Unlike highly processed refined oils, our sunflower oil is traditionally extracted without unnecessary refining or chemical processing.
The result is an oil with a naturally mild aroma and flavour that works beautifully in everyday Indian cooking.
Natural variations in colour, aroma, or slight sedimentation may occur from batch to batch. These are natural characteristics of traditionally extracted oils.
Perfect for Everyday Indian Cooking
Sunflower oil is versatile and can easily be used across a variety of everyday preparations.
Our Wood Pressed Sunflower Oil is suitable for:
• Sautéing Vegetables
• Tempering Dal & Curries
• Cooking Rice & Upma
• Dosa & Other Breakfast Preparations
• Shallow Frying
• Deep Frying
• Traditional Snacks
• Everyday Indian Cooking
Its mild flavour makes it easy to use across a wide range of dishes without overpowering the natural taste of your food.
Pure & Simple
Our approach is simple.
Start with carefully selected seeds and let traditional methods do the work.
Sunflower seeds from Northern Karnataka.
Traditionally wood pressed.
No preservatives.
Nothing unnecessary added.
Ingredients
100% Sunflower Seeds
Storage Instructions
Store in a cool, dry place away from direct sunlight.
Keep the bottle tightly closed when not in use.
Natural variations in colour, aroma, and slight sedimentation may occur in traditionally extracted oil. This is normal and does not indicate sp